I've been eating 24/7 throughout this trip,
I don't know,
I really can't stand it anymore,
Food still makes me happy,
Way too much.
I'm flying back to SoCal on Tuesday night,
My stomach needs a break.
So here it goes again,
Food after food after food,
Which means (One of the days):
Vegetable soup with pork chops,
Duck curry noodles,
Chips with salsa,
Diet coke (diet won't help me at all, I was just trying to make myself feel less guilty),
And here's what I have for dinner~
KABUL (Inside the Restaurant)-
I don't know who's that girl with mouth wide open.
Stewed cauliflower cooked with tomatoes, garlic, and onion.
Cindy's Rating: 4
Stewed pumpkin topped with yogurt.
Cindy's Rating: 7 (I really like this dish, good balance with sweet and sour flavor)
Spinach with onion and garlic.
Cindy's Rating: 5.5
Kabab-E-Gousfand with Pallaw and Afghan Bread
Marinated lamb with seasoned rice and bread
Kabab-E-Teka with Pallaw and Afghan Bread
Charbroiled beef with seasoned rice and bread
Cindy's Rating for Both: 5 (Meat is too dry for me)
I didn't take a picture of the tea,
It looks like any other regular tea,
But they added cardamom for the flavor,
Good thing that our waiter was nice,
I was asking "what is cardamom?"
And he gave me that and wanted me to take it home.
Thanks for the power of Google,
I finally figured it out that cardamom is 荳蔻.
Overall Rating: 6
KABUL Afghan Cuisine
833 W. El Camino Real
Sunnyvale, CA 94087